- Special foods, like those connected to a specific region, are protected by governments.
- Spread of some foods is slowed or halted by unique geographic needs like soil or climate
What are some reasons that certain foods, such as the lentil grown in Le Puy-en-Velay, France, are slow to diffuse into the dominant culture? Select the two correct responses.
(1 point)
• Certain foods, like the lentil, do not taste good to much of the population.
Special foods, like those connected to a specific region, are protected by
governments.
It is cost prohibitive to ship specialty food to international destinations.
• Tha cominant outure lacks tine desire or curiosity to integrate forefgn food into
• Spread of some foods is slowed or halted by unique geographic needs like soil or climate
1 answer