What All Biomolecules Have in Common Quick Check

1 of 51 of 5 Items
Question
All biomolecules are made up of the elements(1 point)
Responses

carbon, hydrogen, nitrogen, and oxygen.
carbon, hydrogen, nitrogen, and oxygen.

carbon, hydrogen, oxygen, and sulfur.
carbon, hydrogen, oxygen, and sulfur.

carbon, hydrogen, and oxygen.
carbon, hydrogen, and oxygen.

carbon, hydrogen, nitrogen, oxygen, and sulfur.
carbon, hydrogen, nitrogen, oxygen, and sulfur.

9 answers

carbon, hydrogen, nitrogen, and oxygen.
Which biomolecule stores genetic information for body cells?(1 point)
Responses

proteins.
proteins.

lipids.
lipids.

carbohydrates.
carbohydrates.

nucleic acids.
nucleic acids.
Fatty acids are the building blocks of(1 point)
Responses

DNA
DNA

lipids
lipids

amino acids
amino acids

monosaccharides
lipids
A complex carbohydrate made of many glucose molecules is known as a(1 point)
Responses

saccharide
saccharide

polysaccharide.
polysaccharide.

trisaccharide.
trisaccharide.

multisaccharide.
polysaccharide.
What makes amino acids unique from fatty acids and sugars?(1 point)
Responses

Amino acids contain nitrogen; fatty acids and sugars do not.
Amino acids contain nitrogen; fatty acids and sugars do not.

Amino acids are building blocks to larger molecules; fatty acids and sugars are not.
Amino acids are building blocks to larger molecules; fatty acids and sugars are not.

Amino acids make up proteins, which provide energy for the body; fatty acids and sugars do not provide energy.
Amino acids make up proteins, which provide energy for the body; fatty acids and sugars do not provide energy.

Genetic material is made of nucleotides, which contain amino acids; fatty acids and sugars are not part of genetic material.
Genetic material is made of nucleotides, which contain amino acids; fatty acids and sugars are not part of genetic material.
Amino acids contain nitrogen; fatty acids and sugars do not.
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