To keep breading in place, what is a good alternative to an egg wash?

Question 10 options:

A)

Water

B)

Buttermilk

C)

Salt

D)

Flour

1 answer

B) Buttermilk

Buttermilk is a good alternative to an egg wash as it can help to adhere breading to the surface of meats or vegetables. Additionally, other alternatives include milk, non-dairy milk, or even a slurry made from flour and water.