To find out how many students rated the cafeteria food "poor," we can use the percentage given for that category.
According to the table, 25% of the students rated the cafeteria food as "poor."
First, we need to calculate how many students this percentage represents out of 1,200 total students.
\[ \text{Number of students who rated "poor"} = \text{Total students} \times \left(\frac{\text{Percentage}}{100}\right) \] \[ \text{Number of students who rated "poor"} = 1,200 \times \left(\frac{25}{100}\right) = 1,200 \times 0.25 = 300 \]
So, the number of students who rated the cafeteria food "poor" is 300 students.