The Good’n’Fresh Grocery Store has two checkout lanes and four employees. Employees are equally skilled, and all are able to either operate a register (checkers) or bag groceries (baggers). The store owner assigns one checker and one bagger to each lane. A lane with a checker and a bagger can check out 41 customers per hour. A lane with a checker only can check out 25 customers per hour.

Question

how many customers for per hour?

Answer 1

for each EMPLOYEE?

Answer 2

20