The essential sugar molecule often referred to in biological contexts is glucose. Glucose is a simple sugar (monosaccharide) that serves as a primary energy source for cells in the body. It is critical for cellular respiration, where it is metabolized to produce ATP (adenosine triphosphate), which cells use for energy.
In addition to glucose, other important sugars include:
- Fructose: Found in many plants, it is a component of sucrose (table sugar) and is also metabolized for energy.
- Galactose: A component of lactose (milk sugar) that is converted to glucose in the body.
- Sucrose: A disaccharide made of glucose and fructose, commonly found in plants and used as table sugar.
- Lactose: A disaccharide composed of glucose and galactose, found in milk.
These sugars play vital roles in metabolism, energy storage, and cellular processes.