The EPA is concerned about the water quality of an aquifer near a large agricultural area. What factors are they MOST likely concerned about?

A. environmental factors causing pathogenic agents in water
B. environmental factors causing compromised immune systems
C. environmental factors causing increased heavy metals
D. environmental factors causing source water contamination

1 answer

D. environmental factors causing source water contamination

In this scenario, the EPA would be most concerned about environmental factors causing source water contamination from the agricultural area, such as pesticides, fertilizers, and other chemicals used in farming practices. These contaminants can seep into the aquifer and affect the water quality, potentially posing health risks to those who consume the water.