The diagram shows the structure of starch, a complex carbohydrate.

mc007-1.jpg

What best describes the relationship between starch and glucose?
Responses

Starch is a disaccharide that is used to make the polysaccharide glucose.
Starch is a disaccharide that is used to make the polysaccharide glucose.

Starch and glucose are reactants that combine to form nucleic acids.
Starch and glucose are reactants that combine to form nucleic acids.

Glucose is a monomer that can be joined together to create the polysaccharide starch.
Glucose is a monomer that can be joined together to create the polysaccharide starch.

Starch and glucose are reactants that combine to form proteins.
Starch and glucose are reactants that combine to form proteins.

1 answer

The best description of the relationship between starch and glucose is:

Glucose is a monomer that can be joined together to create the polysaccharide starch.

Starch is a polysaccharide made up of multiple glucose molecules linked together.

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