Lamb science and technology provide advantages but pose environmental challenges, such as overgrazing, soil degradation, and greenhouse gas emissions. Intensive practices and selective breeding may harm sheep health, while industrial processing threatens traditional methods. Addressing these issues necessitates sustainable farming, ethical animal husbandry, and preservation of artisanal techniques.
summarize this to 50 words; Lamb science and technology offer benefits, but they also present challenges, particularly regarding the environmental impact of intensive sheep farming. Issues like overgrazing, soil degradation, and greenhouse gas emissions arise from practices such as large-scale feedlots and overproduction. Selective breeding may also harm sheep health. Moreover, industrial lamb processing can erode traditional production methods. Addressing these disadvantages requires adopting sustainable farming practices, ethical animal husbandry, and preserving artisanal techniques.
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