Hernán Cortés, the Spanish conquistador, established the city of Veracruz in 1519 while on his quest for gold in the area. The arrival of the Spanish led to devastating consequences for indigenous populations, who suffered from diseases brought by Europeans and were often enslaved. To address labor shortages on sugarcane plantations, enslaved Africans were introduced to Mexico. Slavery was officially abolished in Mexico in 1829, but today, Veracruz is home to one of the largest communities of people of African descent in the country.
Featured Dish: Pollo Encacahuate
Pollo En Cacahuate is a traditional dish consisting of chicken smothered in a rich peanut sauce. The use of peanuts in cooking was introduced by enslaved West Africans, who utilized them in their recipes. This ingredient has since become a significant part of the culinary landscape in the region and has influenced various local dishes.
Featured Celebration: Carnaval
Carnaval is a vibrant and essential celebration in Veracruz, taking place just before the Lent season observed in the Catholic calendar. This nine-day festival is characterized by lively parades, colorful costumes, public concerts, and performances. Carnaval in Veracruz is the second largest in Mexico, reflecting the area's rich cultural festivities. Interestingly, many nations in the Caribbean and South America also hold their own Carnival celebrations, showcasing a shared cultural tradition.