The best explanation for the observations in the table is:
The temperature of sample 2 is higher.
This statement accounts for the observation that the drop of food coloring spreads very quickly in sample 2, suggesting that the higher temperature increases the kinetic energy of the water molecules, allowing the food coloring to disperse more rapidly. In contrast, the slower spread of food coloring in sample 1 implies a lower temperature and, consequently, less kinetic energy in the water molecules.