Which model closely resembles the thickness of the crust relative to the rest of the earth?(1 point)
Responses
The crust is like the shell on a hard-boiled egg.
The crust is like the shell on a hard-boiled egg.
The crust is like the peel of a grapefruit.
The crust is like the peel of a grapefruit.
The crust is like caramel around a caramel apple.
The crust is like caramel around a caramel apple.
The crust is like the yogurt around a yogurt-covered raisin.
1 answer
The most accurate analogy for the thickness of the Earth's crust relative to the rest of the Earth is:
The crust is like the shell on a hard-boiled egg.
This comparison effectively illustrates how thin the crust is compared to the much thicker layers beneath it, similar to how the shell is thin compared to the egg's interior.
