To determine how many 3/4 cup servings of ice cream can be served from the 2 containers, follow these steps:
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Find the Total Amount of Ice Cream: Each container contains 12 cups of ice cream. Since there are 2 containers, we can calculate the total amount of ice cream as follows:
\[ \text{Total cups of ice cream} = \text{Number of containers} \times \text{Cups per container} = 2 \times 12 = 24 \text{ cups} \]
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Determine the Size of Each Serving: Each serving of ice cream is 3/4 cup.
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Calculate the Number of Servings: To find out how many 3/4 cup servings can be made from the total of 24 cups, we need to divide the total cups of ice cream by the size of each serving:
\[ \text{Number of servings} = \frac{\text{Total cups of ice cream}}{\text{Size of each serving}} = \frac{24}{\frac{3}{4}} \]
To divide by a fraction, we can multiply by its reciprocal:
\[ \frac{24}{\frac{3}{4}} = 24 \times \frac{4}{3} \]
Now, compute the multiplication:
\[ 24 \times \frac{4}{3} = \frac{24 \times 4}{3} = \frac{96}{3} = 32 \]
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Conclusion: Therefore, the total number of 3/4 cup servings that can be served from the 2 containers is 32 servings.