Based on the provided information about the experiment, the valid conclusion is:
The lower the concentration of sugar, the more likely the potato will gain mass.
This conclusion is consistent with the principles of osmosis, where water moves from an area of lower solute concentration (in this case, the potato) to a higher solute concentration (the sugar solution). Therefore, in lower concentrations of sugar solution, there is a higher likelihood for the potato cubes to gain water and increase in mass. Conversely, in higher concentrations of sugar solution, the potato cubes are likely to lose mass due to water moving out of the potato and into the solution.