Quebec City is the capital of the Canadian province of Quebec. It is the oldest city in Canada. Thousands of years before Europeans arrived, Aboriginal (native) hunters and fishermen lived in the area. In the 1530s, French explorer Jacques Cartier took control of the land in the name of the king of France. Featured Dish: Poutine

Question

A Canadian dish that includes French fries and fresh cheese curds topped with brown gravy
Featured Dish: Sugar Pie (tarte au sucre)
A French-Canadian sweet treat, sugar pie is filled with a mixture of cream, flour, egg, and brown sugar. Sometimes maple syrup is used. Sugar pie is common in Northern France (and Belgium), where many of Quebec’s people are originally from
Featured Celebration: Quebec Winter Carnival (or “Carnaval” in English and French)
A festival held in Quebec City since 1894. Festival events include daytime and nighttime parades, a masquerade ball where people dance while wearing decorated masks, and snow sculpture contests. Historical Facts (Put in your own words)

Answer 1

Quebec City serves as the capital of the Canadian province of Quebec and holds the distinction of being Canada’s oldest city. Long before European explorers arrived, Indigenous peoples thrived in the region, utilizing its natural resources for hunting and fishing. In the 1530s, French explorer Jacques Cartier claimed the territory for France, marking the beginning of European influence in the area.

Featured Dish: Poutine
Poutine is a beloved Canadian dish that consists of crispy French fries topped with fresh cheese curds and smothered in rich brown gravy.

Featured Dish: Sugar Pie (tarte au sucre)
Sugar pie is a traditional French-Canadian dessert made from a delightful mixture of cream, flour, eggs, and brown sugar, with maple syrup sometimes added for extra sweetness. This treat has roots in Northern France and Belgium, from where many of Quebec's early settlers originated.

Featured Celebration: Quebec Winter Carnival
The Quebec Winter Carnival, known as “Carnaval” in both English and French, has been a vibrant celebration in Quebec City since 1894. The festivities include both daytime and nighttime parades, a masquerade ball where attendees dance in elaborately decorated masks, and contests showcasing intricate snow sculptures.