The best meal plan that aligns with the article’s recommendations for healthy eating is:
Breakfast: Whole-grain cereal with skim milk and a banana.
Lunch: Grilled chicken salad with a vinaigrette and water.
Dinner: Salmon, brown rice, and steamed broccoli.
Snack: Unsalted nuts.
This option includes a variety of nutrient-dense foods, emphasizes whole grains, lean proteins, healthy fats, and a good amount of fruits and vegetables, all of which are typically recommended for a balanced and healthy diet.