Here's the completed chart for Part 3:
| MACROMOLECULES | FOOD EX. | MONOMER | POLYMER | |----------------|---------------------------|------------------|-----------------| | Carbohydrates | Bread, pasta, potatoes | Monosaccharide | Polysaccharide | | Lipids | Butter, oils, nuts | Fatty acid & Glycerol | Triglycerides & Phospholipids | | Proteins | Meat, eggs, beans | Amino acid | Polypeptide | | Nucleic Acids | DNA, RNA (found in all living cells) | Nucleotide | Nucleic Acid |
Your best friend tells you that they are deathly allergic to certain amino acids in food. Your mom has prepared dinner already, so you need to tell her not to serve what macromolecule to them?
Proteins
For Part 4, here are the answers based on the respective processes:
-
Which process breaks polymers into monomers?
Digestion (Energy needed) -
Which process bonds monomers into polymers?
Dehydration synthesis (Energy released) -
Which reaction stores energy?
Dehydration synthesis -
Which reaction releases energy?
Digestion
Let me know if you need further assistance!