Okay. sooo...i know that if you add flour to a substance it thickens up.But what can you add to a substance to thin it out (other than water...)

Answer 1

i guess it depends on what the 'substance' is, and then according to that you can see what would be the appropriate liquid to add
that's what i think :)

Answer 2

Okay what if the substance is cookie dough...then what could i add?

Answer 3

I used water and eggs.The dough did not turn out to be a good consistency so I'm debating over whether or not I should add more water or add milk or something...i have NO clue.

Answer 4

i think cookie dough uses egg, which would probably be the best thing to add. i'm not so sure about water

milk could also do