An apple rotting is primarily a chemical change, as it involves the breakdown of its organic compounds, leading to the formation of new substances, such as mold and bacteria, which have different properties. The initial appearance of a fresh apple changes to a soft, discolored, and often odoriferous state as it decomposes, providing clear evidence of a chemical transformation. While it also exhibits some physical changes, such as wilting and changes in texture, the fundamental process involves chemical reactions that alter the apple's composition.
in 2-3 sentences, describe why an apple rotting is physical change Key points you may include in your response:
• The definition of physical/chemical change
• The start/end products in a physical/chemical change
• The start/end appearance in a physical/chemical change
• The particular evidence observed to indicate a physical/chemical change.l
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