Imagine that you were asked to prepare a very complicated recipe without any form of measurement or weighing ability—no scales, no measuring tools, nothing. Would this even be possible? How would your recipe be impacted by this and how would you go about preparing this recipe without any measuring or weighing tools?
MAKE IT ONE SENTENCE
1 answer
It would be very challenging to prepare a complicated recipe without any form of measurement tools, as precision is key in cooking, but I could rely on my instincts, experience, and intuition to estimate quantities and ensure the flavors are balanced.