It's obviously not the first answer because your text stresses food processing and packaging industries.
The second is also obviously wrong -- directly opposite of what your text says.
The fourth is also directly opposite to your text.
Therefore, it must be the third answer. We over-produced food, making it cheaper, and enabling people to buy more food.
i'm stuck on this question:
After World War II, farming, fishing, and other food production activities became large scale enterprises which caused
a decrease in economic development.
American diets to become less diverse.
the over producing and over consuming of food.
a decrease of global trade with other countries.
this is what i read:
After World War II, farming, fishing, and other food production activities became large-scale enterprises. The modernization of transport and communications, as well as the emergence of food-processing and food-packaging industries, made it possible to extend food trade on a global scale. After the expansion of the industrial trade, American diets became more diverse
4 answers
I agree with you, there is no right answer, according to that reading.
so...i'll go with the third
i think the question is true because everyone eats more of everything that is freshed and eing produced