When someone is stirring tea to mix sugar into it, the rate factor they are primarily using is agitation. Agitation helps to enhance the mixing process and increases the interaction between the sugar and the tea, leading to faster dissolution of the sugar.
If someone is stirring tea to mix sugar into it, which of the following rate factors are they using?(1 point)
Responses
agitation
agitation
solubility
solubility
particle size
particle size
temperature
1 answer
1 answer