I have to write a paper and bring in examples of each type of mixture for a class feast(so it needs to be edible). I want to know if i'm correct on the two that i have and i need an example of another and why it is it. I have Kool-Aid for a solution, jello for a colloid, but i cannot find a suspension anywhere...Plz help!
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Flour suspended in water is a suspension. Milk is a colloid.
Mayonnaise is a suspension. Hope this helps.
Another is ketchup.
Another is ketchup.
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