Indians, like punjabi people they make samosas which are really tasty. You can have them with ketchup, or different kinds of sauce. Some samosas are spicy, when some are totally not;-)
Also they love to make pakoras. Usually pakoras are made on special occasions. Pakora is fritter dipped in a spicy chickpea batter; can be made with vegetables,cheese, chicken or seafood.
If you want more just tell me, and I'll post them up.
I have to do this project about culture; and I'm trying to prove the point that different cultures consume and prepare food differently. I said that the Chinese use chopsticks, where we use forks here in America, but I would like to include one more example at least.
So, if anyone can give me an idea of a country that may eat or prepare food differently, please let me know, thank you!!
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