The experiences of enslaved Africans taken to Brazil, the Caribbean islands, and North America were similar in that throughout the colonies, most were made to work on large plantations. This agricultural labor was a common aspect of their experience across these regions, as crop production—such as sugar in the Caribbean, coffee in Brazil, and tobacco and cotton in North America—relied heavily on enslaved labor.
How were the experiences of enslaved Africans taken to Brazil, the Caribbean islands, and North America similar? (1 point) Responses As valued cargo, they were transported in mostly safe conditions. As valued cargo, they were transported in mostly safe conditions. In most cases, they were sold with one or more family members. In most cases, they were sold with one or more family members. Children born into slavery were generally released once they reached adulthood. Children born into slavery were generally released once they reached adulthood. Throughout the colonies, most were made to work on large plantations.
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The experiences of enslaved Africans taken to Brazil, the Caribbean islands, and North America were similar in that throughout the colonies, most were made to work on large plantations.
1 answer