To make a Five Guys Bacon Cheeseburger, you will need the following ingredients:
- Ground beef (80% lean)
- Hamburger buns
- Bacon slices
- American cheese slices
- Lettuce
- Tomato slices
- Sliced pickles
- Ketchup
- Mustard
- Mayonnaise
- Salt
- Pepper
Here's how to make it:
1. Preheat your grill or stovetop griddle to medium-high heat.
2. Divide the ground beef into equal-sized portions, about 1/3 to 1/2 pound each, and shape them into patties, about 3/4 inch thick. Season both sides of the patties with salt and pepper.
3. Cook the bacon slices in a skillet or oven until crispy. Set them aside on paper towels to drain excess oil.
4. Place the beef patties on the grill or griddle and cook for about 3-4 minutes per side, or until your desired level of doneness.
5. In the meantime, toast the hamburger buns on the grill or under the broiler until lightly browned.
6. Once the patties are almost done, place a slice of American cheese on top of each patty and allow it to melt.
7. Remove the patties from the grill and let them rest for a few minutes.
8. Assemble the burger by spreading ketchup, mustard, and mayonnaise on the toasted buns. Add lettuce, tomato slices, pickles, and a cooked bacon slice to the bottom bun.
9. Place the cheesy patty on top of the bacon and add any additional toppings you desire.
10. Finish by placing the top bun on the burger.
11. Serve the Five Guys Bacon Cheeseburger while it's still warm and enjoy!
How to make five guys bacon cheeseburger
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