Pandanus is a versatile plant that is widely used in Simbu Province, located in the highlands of Papua New Guinea. Here are some common uses of pandanus in this region:
1. Food: The leaves of the pandanus plant are often used in cooking. They are used to wrap and cook food, such as fish or vegetables, giving them a distinctive flavor.
2. Traditional ceremonies: Pandanus leaves are used in various traditional ceremonies and rituals. They are woven into intricate designs to create mats, baskets, and other traditional items that are used during these ceremonies.
3. Construction: The leaves of the pandanus plant are sometimes used as thatch for roofs or walls of traditional houses. They provide insulation and protection from the elements.
4. Handicrafts: The leaves and fibers of the pandanus plant are used for making various handicrafts, such as baskets, hats, bags, and mats. These items are often intricately woven and are used for both practical and decorative purposes.
5. Medicinal purposes: In Simbu Province, certain parts of the pandanus plant, such as the roots and leaves, are used for their medicinal properties. They are believed to have healing properties and are used in traditional remedies for various ailments.
Overall, pandanus plays a significant role in the culture and daily life of people in Simbu Province, being utilized for its culinary, cultural, practical, and medicinal applications.
How is pandanus used in simbu province
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