1. Early Phases: Increased trade routes introduced new ingredients and cooking techniques to different cultures.
2. Industrialization: Mass production and transportation made food more accessible and homogenized global cuisine.
3. 20th Century: Migration and colonization led to fusion cuisines and the spread of fast food chains.
4. Digital Age: Social media and technology have made it easier to share and access diverse recipes and food trends globally.
How has cultural globalization influenced food over the years?
Specifically examine at least four different time periods/phases of cultural globalization and identify how food was influenced at this time.
Make it REALLY short
1 answer