How do microwave ovens use electromagnetic waves to cook food? (1 point) Responses The waves heat the air inside the oven enough to cook the food. The waves heat the air inside the oven enough to cook the food. The waves strike the surface of food, increasing its temperature. The waves strike the surface of food , increasing its temperature. The waves transfer energy to the walls of the oven to heat the inner area. The waves transfer energy to the walls of the oven to heat the inner area. The waves cause water molecules in food to vibrate and produce heat.
1 answer
The correct response is: The waves cause water molecules in food to vibrate and produce heat.
Microwave ovens use electromagnetic waves (microwaves) that specifically target water molecules in the food. When these waves interact with water molecules, they cause the molecules to vibrate, which generates heat and cooks the food.
