The introduction of cassava from the New World greatly improved Africans' ability to feed large populations. This tuber is highly productive, can grow in poor soil, and has a high caloric content, which contributed to food security and supported population growth in many regions across Africa.
How did the introduction of cassava from the New World affect civilizations in Africa? (1 point) Responses It greatly improved Africans' ability to feed large populations. It greatly improved Africans' ability to feed large populations. It created more conflicts because it required more land to cultivate it. It created more conflicts because it required more land to cultivate it. It created conflicts within societies as people clung to traditional crops. It created conflicts within societies as people clung to traditional crops. It was the primary way diseases were transported from the New World to Africa.
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