The development of agriculture had a profound impact on the lives of early South American peoples. Prior to the adoption of agriculture, these societies were primarily hunter-gatherers, relying on the natural resources available in their environments for survival. However, the shift to agriculture allowed for the domestication of plants and animals, leading to a more stable and reliable food supply.
With agriculture, early South American peoples were able to settle in one place for longer periods of time, as they no longer needed to constantly follow food sources. This allowed for the establishment of permanent villages and the development of more complex social and political structures. Agriculture also led to the division of labor within these societies, as some individuals could specialize in farming while others focused on other activities such as pottery making or construction.
The surplus food produced through agriculture also enabled population growth, leading to larger and more densely populated settlements. This ultimately laid the foundation for the rise of complex civilizations in South America, such as the Inca, Maya, and Aztec empires.
Overall, the development of agriculture transformed the lives of early South American peoples by providing them with a more stable food supply, allowing for the establishment of permanent settlements, and facilitating the growth of complex societies.
How did the development of agriculture change lives of early south American peoples
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