How did King John of England’s Assize of Bread help

Question

shape food regulations in the 1200s?
(1 point)
It required bread to be made from standard
ingredients.
It required bakers to use sanitary measures before
food preparation.
It required bread to be fortified with vitamins and
minerals.
It required bakers to offer their bread at an
affordable price.

Answer 1

It required bread to be made from standard ingredients.