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For the fortification of foods to be successful at preventing and treating undernutrition, selected foods should be

Multiple select question.

inexpensive.

nutrient rich.

tasty or visually appealing.

commonly consumed.

1 answer

For the fortification of foods to be successful at preventing and treating undernutrition, the selected foods should be:

  • Inexpensive: This ensures that they are accessible to a larger population, especially in low-income areas.

  • Nutrient rich: Foods should contain essential vitamins and minerals that can help address specific deficiencies.

  • Tasty or visually appealing: This encourages consumption, as people are more likely to eat foods that they enjoy and find attractive.

  • Commonly consumed: Fortifying foods that are already part of the daily diet increases the likelihood of reaching more individuals, maximizing the impact of fortification efforts.

In summary, all the options presented are important for the successful fortification of foods to combat undernutrition.