Featured Dish: Carimañola

Carimañola is a Panamanian fried meat-pie in a yuca fritter. It is usually stuffed with seasoned ground meat or shredded chicken and cheese. Carimañola is often eaten during breakfast but can also be served as a snack or appetizer.

Featured Celebration: Carnival
The Panama Carnival begins 4 days before Ash Wednesday. It is the most celebrated Panamanian festival and started in the 1900's. Events during Carnival includes parades with colorful floats, concerts, games, food booths, and fireworks. Large trucks are known to roam the streets spraying clean water on Carnival goers. There are also outdoor dance parties called "Culecos.” (Interesting Fact: Many countries in the Caribbean and South America also celebrate Carnival.)
Evidence of Cultural Diffusion:

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Cultural diffusion is the process by which cultural beliefs, practices, and items spread from one culture to another. In the case of the Carimañola and Carnival celebration in Panama, there are several points of evidence illustrating this phenomenon.

  1. Gastronomic Influence: The Carimañola itself is a great example of cultural diffusion in Panamanian cuisine. The use of yuca (cassava) is a staple in many Latin American and Caribbean countries, notably in African, Indigenous, and Spanish culinary traditions. The concept of frying a pastry filled with meat or cheese can be traced to various cuisines across these regions, indicating a blend of influences that have evolved into the unique Panamanian Carimañola.

  2. Carnival Celebrations: The Carnival in Panama shares notable similarities with Carnival celebrations in other Caribbean and South American countries, such as Brazil, Trinidad and Tobago, and Venezuela. These festivities often involve parades, music, dancing, and vibrant costumes, reflecting a shared cultural heritage influenced by African, Indigenous, and European traditions. The Panamanian Carnival has adapted elements from these celebrations but maintains a distinctly local flavor, demonstrating how cultural practices can evolve while retaining aspects of their origins.

  3. Water-Splashing Traditions: The practice of spraying clean water on Carnival goers is a tradition that also appears in various forms in other cultures, particularly in Caribbean festivities. This playful interaction during the Carnival season exemplifies how customs evolve and diffuse, creating a unique experience that resonates with both locals and visitors while embodying shared values of fun and communal celebration.

  4. Dance and Music: The outdoor dance parties, known as "Culecos," highlight the influence of African rhythms and music in Panama. These dance styles and musical forms are reflective of the broader African diaspora, showcasing the impact of African culture on the modern festivities of Panama. The popularity of salsa, reggae, and other Caribbean musical styles during Carnival illustrates the transference of musical traditions across borders, enhancing the celebratory atmosphere.

In summary, the Carimañola and Panama's Carnival demonstrate cultural diffusion through the fusion of diverse culinary practices, shared traditions in celebration, and the influence of music and dance from various cultural backgrounds, creating a vibrant expression of Panamanian identity.