The total amount of ingredients in the soup is 3 + 4 + 1 + 2 = <<3+4+1+2=10>>10 cups.
To find the percent of the soup that is vegetables, divide the amount of vegetables by the total amount of soup ingredients and multiply by 100.
3 / 10 * 100 = 30%
Thus, the answer is C. 30%.
Eli is making soup for his family. He adds 3 cups of vegetables, 4 cups of broth, 1 cup of chicken, and 2 cups of noodles to the soup. What percent of the soup is vegetables?
A. 33%
B. 3%
C. 30%
D. 300%
1 answer