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Display the equivalent part-to-part ratios in this two-column table.(1 point) Cups of Flour Cups of Sugar 2 1 14 9 20 10

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Cups of Flour | Cups of Sugar
--------------|-------------
2 | 1
14 | 9
20 | 10

The equivalent part-to-part ratios are:
2:1
14:9
20:10

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