Consider the box-and-whisker graphs shown. They suggest that a U.S. Department of Agriculture study shows that “poultry dogs” have fewer calories per “dog” than either “beef dogs” or “meat dogs.” Yet, one dietitian claims that some hot dogs made of poultry have 150% of the calories of some hot dogs made of beef. Can this claim be correct? Explain.
1 answer
We do not have access to your graphs.
3 answers