By which process does yeast produce the carbon dioxide responsible for bread rising?(1 point)

Responses

photosynthesis
photosynthesis
glycolysis
glycolysis
cellular respiration
cellular respiration
dehydration synthesis.

1 answer

Yeast produces the carbon dioxide responsible for bread rising through the process of cellular respiration (specifically alcoholic fermentation). During this process, yeast converts sugars into alcohol and carbon dioxide.