Briefly explain how each of the following ministries contribute towards addressing nutritional problems in Papua New Guinea.

Question

1. National department of education
2. Religion youth and community development
3. Agriculture and livestock
4. National department of health
Answers should be provided with simple words

Answer 1

Sure! Here’s how each ministry contributes to addressing nutritional problems in Papua New Guinea:

1. National Department of Education: This department helps by including nutrition education in schools. They teach children about healthy eating and the importance of good nutrition, which helps families make better food choices.

2. Religion, Youth, and Community Development: This ministry supports community programs that promote healthy eating and food security. They often work with local groups to raise awareness about nutrition and provide support for families to have better access to nutritious foods.

3. Agriculture and Livestock: This ministry focuses on improving food production. By promoting better farming practices and livestock management, they help ensure that communities can grow and raise more nutritious food, which can lead to better diets for families.

4. National Department of Health: This department plays a crucial role in monitoring and addressing health issues related to nutrition. They provide health services that focus on maternal and child health, promote proper feeding practices, and work to prevent malnutrition through health education and programs.

Together, these ministries work to improve nutrition and overall health in Papua New Guinea.