Beaker A and Beaker B both contain water at 20°C . A teaspoon of sugar is placed in each beaker. Beaker A is stirred while Beaker B is not. In which beaker will the sugar dissolve faster?(1 point) Responses Beaker A; because solutes dissolve faster in still water Beaker A; because solutes dissolve faster in still water Beaker B; because solutes dissolve faster in still water Beaker B; because solutes dissolve faster in still water Beaker B; because solutes dissolve faster in agitated water Beaker B; because solutes dissolve faster in agitated water Beaker A; because solutes dissolve faster in agitated water

Answer 1

The correct response is: Beaker A; because solutes dissolve faster in agitated water.

When Beaker A is stirred, the agitation helps to disperse the sugar particles more quickly throughout the water, allowing for a faster dissolution compared to Beaker B, which is not stirred.