To determine which option is the best deal, we need to calculate the cost per ounce for each yogurt option.
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$3.20 for 40 ounces: \[ \text{Cost per ounce} = \frac{3.20}{40} = 0.08 \text{ dollars per ounce} \]
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$2.16 for 28 ounces: \[ \text{Cost per ounce} = \frac{2.16}{28} = 0.0771 \text{ dollars per ounce (approximately)} \]
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$0.66 for 6 ounces: \[ \text{Cost per ounce} = \frac{0.66}{6} = 0.11 \text{ dollars per ounce} \]
Now, let’s summarize the cost per ounce for each option:
- $3.20 for 40 ounces: $0.08 per ounce
- $2.16 for 28 ounces: $0.0771 (approximately) per ounce
- $0.66 for 6 ounces: $0.11 per ounce
From these calculations, the best deal is $2.16 for 28 ounces, as it has the lowest cost per ounce at approximately $0.0771.