5. Increased competition from imported corn from the U.S., due to the removal of tariffs and trade barriers under NAFTA.
6. Lack of access to advanced technology and modern farming practices, making Mexican corn farmers less efficient and productive compared to their counterparts in the U.S.
7. Limited access to credit and financial resources, hindering investment in improved infrastructure and equipment.
8. Unequal distribution of benefits from NAFTA, with larger agribusinesses and multinational corporations benefiting at the expense of smaller, traditional corn farmers.
9. Inadequate support and assistance from the Mexican government to help corn farmers adjust to the new competitive environment created by NAFTA.
10. Environmental factors such as droughts, pest infestations, and land degradation, which further affected the productivity and profitability of Mexican corn farming.
Analyze the impact of NAFTA on Mexican corn farmers. Why did so many Mexican corn farmers lose their livelihoods as a consequence of NAFTA?
Responses
1. Manufacturing jobs that processed the corn left Mexico for the U.S. due to lower wages, reducing the need for Mexican-grown corn.
2. NAFTA gave subsidies to Mexican corn farmers to increase production, which flooded the market.
3. Changes in consumer food preferences from corn toward wheat reduced demand.
4. Mexican farmers could not compete with government-subsidized U.S. corn.
3 answers
wha tis the correct answer
There is no single correct answer to this question, as the impact of NAFTA on Mexican corn farmers is a complex and multifaceted issue. The various factors mentioned above likely all played a role in contributing to the loss of livelihoods for many Mexican corn farmers as a consequence of NAFTA. It is important to note that different farmers may have been affected differently depending on their specific circumstances and resources available to them.