The hydrogen concentration of a solution can be calculated using the formula pH = -log[H+], where [H+] represents the hydrogen ion concentration.
Given that the pH of the wine sample is 3.52, we can plug this value into the formula:
3.52 = -log[H+]
To solve for [H+], we need to undo the logarithm by taking the antilog of both sides:
[H+] = 10^(-3.52)
[H+] ≈ 2.52 x 10^(-4) mol/L
Therefore, the hydrogen concentration of the wine sample is approximately 2.52 x 10^(-4) mol/L.
A wine sample had a ph of 3.52.
What is the hydrogen concentration of the wine
1 answer
1 answer