The correct explanation of the movement of water across the egg’s selectively permeable membrane when placed in a hypertonic solution is:
The concentration of water inside the egg was greater than outside of the egg and the water moved from HIGH concentration to LOW concentration.
In a hypertonic solution, the concentration of solutes (like corn syrup) is higher outside the egg than inside. Consequently, the concentration of water is lower outside the egg compared to inside. Water will move from the region of higher water concentration (inside the egg) to the region of lower water concentration (outside the egg) until equilibrium is reached.