To find the volume of the chocolate cone, we can use the formula for the volume of a cone: V = (1/3)πr^2h.
First, we need to find the radius of the cone. The diameter is given as 2 cm, so the radius is half of that, which is 1 cm.
Plugging in the values into the formula, we get V = (1/3)(3.14)(1^2)(6) = (1/3)(3.14)(1)(6) = 6.28.
Therefore, the volume of chocolate needed to make the solid chocolate cone is 6.28 cubic centimeters.
A professional baker uses a chocolate mold to make decorations for cakes. One chocolate mold is in the shape of a cone and has a diameter of 2 cm and a height of 6 cm. What volume of chocolate, in cubic centimeters, is needed to make a solid chocolate cone? Use 3.14 for π
.(1 point)
Responses
6.28 cubic centimeters
6.28 cubic centimeters
12.56 cubic centimeters
12.56 cubic centimeters
18.84 cubic centimeters
18.84 cubic centimeters
37.68 cubic centimeters
1 answer