In the context of physical changes producing color changes, the best example from the options provided is:
C. A red candy dissolves and turns water pink.
In this case, the red candy is physically dissolving in the water, which results in a color change (water turning pink) but does not involve a chemical change.
Here's a brief explanation for why the other options are not examples of physical changes:
- A. Milk turns yellow when it spoils. (This indicates a chemical change due to spoilage.)
- B. Dough becomes darker when it is baked into cake. (This is typically due to a Maillard reaction, which is a chemical change.)
- D. A match turns black when it is burned. (This indicates combustion, a chemical change.)
Therefore, option C is the most appropriate choice.