To determine which flavor has the greatest variation in sodium levels, we can look at the range of sodium levels for both types of yogurt. The range is calculated as the difference between the maximum and minimum values.
For Strawberry Yogurt:
- Maximum: 220 mg
- Minimum: 100 mg
- Range: 220 - 100 = 120 mg
For Vanilla Yogurt:
- Maximum: 230 mg
- Minimum: 80 mg
- Range: 230 - 80 = 150 mg
Now, we can compare the ranges:
- The range for Strawberry Yogurt is 120 mg.
- The range for Vanilla Yogurt is 150 mg.
Since 150 mg (Vanilla) is greater than 120 mg (Strawberry), the variation in sodium levels is greater for the vanilla yogurt.
Therefore, the correct answer is:
A. vanilla, because the range is larger.