The key difference between a convection oven and a regular oven is that it:
A. circulates the hot air.
Convection ovens use a fan to circulate hot air around the food, which helps cook it more quickly and evenly compared to traditional ovens.
Responses
A circulates the hot air.circulates the hot air.
B cooks at higher temperatures.cooks at higher temperatures.
C irradiates the food at the same time.irradiates the food at the same time.
D sends heat from the inside of the food to the outside.
1 answer
The key difference between a convection oven and a regular oven is that it:
A. circulates the hot air.
Convection ovens use a fan to circulate hot air around the food, which helps cook it more quickly and evenly compared to traditional ovens.