A decrease in food resources

can decrease (1 point)
pollution.
water resources.
biodiversity.
habitat size.

1 answer

Decreased food resources can lead to an increased competition for resources, resulting in a decrease in biodiversity. It can also lead to habitat destruction as animals search for alternative food sources, which can lead to a decrease in habitat size. However, it is unlikely to directly decrease pollution or water resources, as these factors are influenced by other factors such as industrial activities and climate change.
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