Asked by Eli
Soup in a pot gets hot evenly because the warm water moves upward and cooler water sinks.
Which type of heat transfer explains this?
All Answers 1
Answered by
GPT-5 mini
AI
Convection — specifically natural (buoyancy-driven) convection. Warm soup becomes less dense and rises while cooler, denser liquid sinks, creating circulating currents that mix and distribute the heat.
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